Sustainable Food Processing - BK Tiwari - Bøger - John Wiley and Sons Ltd - 9780470672235 - 13. december 2013
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Sustainable Food Processing

BK Tiwari

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Sustainable Food Processing

With global inequalities becoming more pronounced, ingredient costs climbing, and global warming a major political issue, food producers must now address environmental concerns, social responsibility and economic viability when designing their food processing techniques for the future.


600 pages, illustrations

Medie Bøger     Hardcover bog   (Bog med hård ryg og stift omslag)
Udgivet 13. december 2013
ISBN13 9780470672235
Forlag John Wiley and Sons Ltd
Antal sider 608
Mål 178 × 252 × 29 mm   ·   1,19 kg
Klipper/redaktør Holden, Nicholas M. (University College Dublin, Ireland)
Klipper/redaktør Norton, Tomas (Harper Adams University College, UK)
Klipper/redaktør Tiwari, Brijesh K. (Manchester Metropolitan University, UK)