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The Brandy Trade under the Ancien Regime: Regional Specialisation in the Charente
Cullen, L. M. (Trinity College, Dublin)
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The Brandy Trade under the Ancien Regime: Regional Specialisation in the Charente
Cullen, L. M. (Trinity College, Dublin)
This sophisticated 1998 study describes the origins, production, and marketing of brandy from the Cognac region in the seventeenth and eighteenth centuries and discusses the role played by foreign houses such as Martell and Hennessy. While Professor Cullen focuses largely on the brandy trade, his findings contradict the view of a 'static' French economy in the eighteenth century.
304 pages, 3 maps
Medie | Bøger Paperback Bog (Bog med blødt omslag og limet ryg) |
Udgivet | 20. juni 2002 |
ISBN13 | 9780521890984 |
Forlag | Cambridge University Press |
Antal sider | 304 |
Mål | 155 × 230 × 25 mm · 460 g |
Se alt med Cullen, L. M. (Trinity College, Dublin) ( f.eks. Hardcover bog og Paperback Bog )